Homogenizer tshuab rau mis nyuj

Kev kub siab Homogenizer Tshuab rau Mis siv rau cov ntaub ntawv ua kua (kua - kua theem lossis kua - theem khoom) ntawm homogeneous emulsion, qhov viscosity qis dua 0.2 Pa. Qhov kub hauv qab 80 degree . Ua hauj lwm hauv paus ntsiab lus ntawm Homogenizer Tshuab rau Mis mas los ntawm peb lub plunger reciprocating tsab ntawv tsa suab yuav ua rau cov txheej txheem cov ntaub ntawv xa mus rau lub homogeneous valve nyob rau hauv daim ntawv ntawm kev kub siab, ua rau cov khoom ntws los ntawm me me sib txawv lub sij hawm ntawm lub valve phaj thiab lub rooj zaum valve tau lub complex quab yuam los ntawm turbulence. , cavitation thiab lub luag hauj lwm ntawm shear thiab lwm yam , thiab ua tus thawj ntxhib txheej txheem rau hauv emulsion los yog ncua kev kawm ntawv ntawm me me, uniform thiab ruaj khov kua-kua sib xyaw emulsifying tus neeg saib xyuas los yog kua-khoom dispersion; Qhov nruab nrab fineness ntawm emulsifying yog qis dua 1 um, khoom dispersion particle loj nruab nrab hauv qab no 2 um.Tom qab Homogenizer Tshuab rau Mis, homogeneous khoom muaj ntau yam zoo: kev ruaj ntseg siab, tuaj yeem txhim kho qhov zoo ntawm kev khaws cia, thiab ua kom lub sijhawm cov tshuaj tiv thaiv, txuag cov additive; Daim ntawv thov nyob rau hauv cov khoom noj khoom haus, khoom kho mob, tshuaj pleev ib ce thiab lwm yam, tuaj yeem txhim kho qhov zoo ntawm kev nqus ntawm tib neeg lub cev, thiab lwm yam.

Homogenizer Tshuab rau Mis yog siv dav hauv kev lag luam khoom noj siv mis kom nce lub txee lub neej thiab txhim kho kev ntxhib los mos thiab sib xws ntawm cov mis nyuj. Homogenization kuj tuaj yeem siv los txhim kho qhov ncauj ntawm lwm cov khoom siv mis nyuj xws li qab zib, butter, thiab cheese. Kev siv homogenization hauv kev lag luam khoom noj siv mis tau nce ntau hauv ob peb xyoos dhau los. Nws kuj tseem siv rau hauv kev tsim cov ice cream, yogurt, thiab lwm yam khoom noj siv mis.

1. Txhim kho qhov kev ntxhib los mos thiab sib xws ntawm cov mis nyuj: lub tshuab mis homogenizer zoo zom cov mis loj roj globules rau hauv cov me me, ua rau cov mis nyuj smoother thiab zoo ib yam.

2. Ua kom lub neej txee ntawm cov mis nyuj: Los ntawm homogenizing mis nyuj, lub qab zib tsis cais los ntawm cov mis nyuj, ua rau nws kav ntev dua.

3. Txhim khu lub saj ntawm mis nyuj: homogenized mis nyuj muaj ib tug creamier kev ntxhib los mos thiab ib tug nplua nuj saj piv rau cov mis nyuj uas tsis homogenized.

4. Txo cov kua nplaum uas nce mus rau saum cov mis nyuj: Homogenization ua kom cov nplaum nplaum tawg mus thoob plaws hauv cov mis, ua rau nws tsis tshua muaj peev xwm nce mus rau saum lub thawv.

5. Tso cai rau kev sib xyaw kom zoo: Homogenized mis nyuj sib tov tau yooj yim dua nrog lwm cov khoom xyaw xws li qab zib, cocoa, thiab lwm yam flavorings.

Cim npe nrov: Tuam Tshoj homogenizer tshuab rau mis nyuj manufacturers, lwm tus neeg, Hoobkas